150 Tremont Café - "Café on the Common" |
The café features charbroiled burgers and chicken along with a wide variety of “to order” items to stimulate your palate. Tropicana and Snapple juices are featured, as are Coca-Cola beverages. |
LUNCH & DINNER
|
| |
|
MENUS |
| LUNCH - Week of April 21 |
DINNER - Week of April 21 |
| LUNCH - Week of April 28 |
DINNER - Week of April 28 |
| |
|
| Donahue Café - “Suffolk Café” |
| |
|
 Standard Menu |
|
| |
|
CHECK OUT MARCH 2008 NUTRITION NEWSLETTER
Contributed by Arianne Szymas, Nutritionist |
|
|
Miller Hall Café - “Café Three”
|
All production of dining items is done in full view of our customers. We use state of the art ovens, char broiler, induction cook tops (0 to 500 degrees in a minute!) and pizza oven and display area. |
LUNCH & DINNER
|
| |
|
MENUS |
| LUNCH - Week of April 21 |
DINNER - Week of April 21 |
| LUNCH - Week of April 28 |
DINNER - Week of April 28 |
| |
|
Sargent Law School - “Euro Café” |
|
|
|
|
| |
|
| |
|
CLICK HERE TO GO TO OUR NUTRITION PAGE |
 |
CLICK BMBS LOGO TO GO TO BALANCE,MIND,BODY&SOUL WEBSITE AND THE GREAT NUTRITION CALCULATOR! |
|
|
|
